FARMHOUSE CULTURE Kraut Krisps Dill Pickle 142g
FARMHOUSE CULTURE Kraut Krisps Dill Pickle offer the perfect balance of vinegar, dill, onion and garlic. They are the perfect addition to your lunch, but equally as satisfying right out of the bag. With that crunch and familiar tang, you might just think you grabbed an actual pickle spear out of the jar!
Dairy Free, Egg Free, Gluten Free, GMO Free, Kosher, Lactose Free, No Added Sugar, No Refined Sugar, Nut Free, Certified Organic, Preservative Free, Soy Free, Vegan, Vegetarian, Wheat Free, Yeast Free
Product Ingredients: sauerkraut* (green cabbage*, water, sea salt), corn flour*, vegetable oil* (sunflower* and/or safflower* and/or red palm olein*), brown rice flour*, sea salt, dill*, garlic*, vinegar powder*, bacillus coagulans GBI-30 6086*, black pepper*, cayenne*, dill oil*. *organic.
About Farmhouse Culture:
Farmhouse Culture makes amazingly tasty, probiotic-rich foods. From our chef-inspired beginnings to our farmers’ market roots, we believe in the power of simple hardworking foods.
Nowhere is this more apparent than in our Farmhouse kitchen where the ideas for our products are born. We start with wholesome, organic ingredients and then working in harmony with nature, we gently guide the transformative power of fermentation to culture and create enlivened foods that nourish your body, mind and spirit.
At Farmhouse Culture, we want to share our passion and our knowledge to help transform lives for the better. Come join us as we ferment a food revolution!