COOMBS FAMILY FARMS Organic Maple Syrup is thick, sweet and richly delicious. It is farmed and harvested in a sustainable manner without chemicals, making organic maple healthier for the forest, healthier for the environment, and healthier for consumers.
All Coombs Family Farms maple syrup is certified organic by the Quality Assurance International (QAI), and carries the USDA organic seal. It is also made without the use of GMOs and is Kof-K Kosher.
Coombs Family Farms is a small family farm in Vermont that has produced 100% pure maple syrup since 1840. Since 1988, Coombs Family Farms has also produced certified organic maple syrup. Their maple syrup and maple sugar products are QAI certified and carry the USDA organic seal.
Product Ingredients: 100% Maple Syrup. Certified Organic.